Identification of CNVs in the Nelore genome and its association with meat tenderness
Comparative transcriptomic profile for meat tenderness in multibreed cattle raised...
The effect of copy number variations on gene expression and bovine meat quality
Multi-omics approach to the effects of creep-feeding on chromatin accessibility an...
Study of proteins associated with meat quality phenotypes in Nelore cattle
Relation between the variations in the number of copies of the genome with the exp...